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Chicken Cordon Bleu

Get the details of this recipe (in English) here: http://panlasangpinoy.com/2009/12/07/chicken-cordon-bleu-recipe/

Chicken Cordon Bleu is a dish made with chicken breast wrapped around ham and cheese. It is then breaded and cooked by either frying or baking. This video that will show you how to make Chicken Cordon Bleu uses the oven to cook the chicken.

Aside from using chicken, other versions of this recipe makes use of a cutlet, cured meat such as pork, and cheese. A famous method of making chicken cordon bleu is to slice the chicken by butterflying it and then place a thin slice prosciutto (Italian bacon) inside or ham. A slice of cheese is also needed. Roll the chicken to contain the ham and cheese while letting bread crumbs stick to it. Bacon can also be used instead of ham.

Chicken Cordon Bleu is also known as Blue Ribbon Chicken.


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